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All Client Success Stories - Page 1 of 3

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Aurora Health Care
Aurora Health Care
Aurora Health Care uses CBORD’s Foodservice Suite® and Nutrition Service Suite® to control recipes, inventory, patient satisfaction, and knowledge sharing in their five-site Integrated Delivery Network.  
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Children's Hospital of Eastern Ontario
Children's Hospital of Eastern Ontario
Children's Hospital of Eastern Ontario provides kid-friendly mealtime with Room Service from CBORD.  
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Duke University Medical Center
Duke University Medical Center
The Duke University Medical Center uses CBORD’s Bedside Menu Entry to provide patients with nutritionally sound menu options. After one month with the new system, Duke’s Press Ganey overall patient satisfaction score went up an impressive nine points!  
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Florida Hospital
Florida Hospital
Florida Hospital uses Odyssey PCS™ for Nutritional Services and retail operations in two pharmacies, a bakeshop, a bookstore, and a women’s center.  
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Greenville Hospital System
Greenville Hospital System
Increased patient satisfaction and more accurate tallies are two of the main ways that CBORD systems have helped GHS decrease the average cost per tray.  
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Lenox Hill Hospital
Lenox Hill Hospital
Lenox Hill Hospital, in New York, NY, was first established in 1857. Today, it is one of Manhattan’s top acute-care teaching hospitals, boasting just over 650-beds on the Upper East Side. A CBORD client with Nutrition Service Suite since 2004, Lenox Hill Hospital installed its Bedside Menu Entry (BME) system in May 2007 to help implement Sodexo’s Personal Choice Dining meal program.  
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MeritCare
MeritCare
MeritCare room service operators and specialized menus focus on patient education.  
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The Monroe Clinic

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