CBORD Bedside Menu Entry client featured in ASHFSA member magazine Trends

For Immediate Release

Ithaca, New York—The ASHFSA (American Society of Healthcare Food Service Administrators) member magazine TRENDS features Vito Muti of Pascach Valley Hospital discussing CBORD's Bedside Menu Entry application, in an article titled "This Issue's Trends-setter". Read the piece in this PDF.

“Phenomenal! It has been a wonderful, gratifying experience. It [Room Service] is a very positive component in the total patient experience.”

— Joan Dolezal
The University of Iowa Health Care